By Agriculture Sector Sees Growth as Kharif Crop Sowing Rises in 2025
India’s agriculture sector has witnessed a positive start to the Kharif season of 2025, with increased sowing reported across key crops such as paddy, pulses, coarse grains, and oilseeds. The latest data from the Ministry of Agriculture and Farmers Welfare highlights this upward trend, suggesting a potentially strong harvest season ahead.
A recent review meeting chaired by Union Agriculture Minister Shiv raj Singh Chouhan in New Delhi confirmed that sowing activity across major Kharif crops has expanded compared to the same period last year. The Ministry released figures showing that paddy cultivation has increased by 3.44 lakh hectares, while pulses acreage is up by 2.20 lakh hectares.
As of May 2, 2025, total sown area under paddy has reached 32.02 lakh hectares, compared to 28.57 lakh hectares during the same period in the previous season. Similarly, the total area under pulses has grown to 20.67 lakh hectares, an improvement from 18.47 lakh hectares in 2023–24.
Among pulses, the sowing of moong (green gram) has increased significantly by 1.70 lakh hectares, while urad (black gram) has expanded by 0.50 lakh hectares. This growth is seen as a result of improved farmer sentiment, timely rainfall in some regions, and continued government support in the form of minimum support prices (MSP) and subsidy programs.
The Ministry also assured that the national buffer stock of rice and wheat remains well above the required levels, helping stabilize market supply and food security. In addition, it confirmed that the harvesting of wheat has been successfully completed across almost all major wheat-producing states, and the recent spells of high temperatures and heatwaves have had no adverse impact on the harvest.
Officials attribute this favorable outcome to advance planning, climate monitoring, and regular coordination with state governments. The Centre continues to keep a close watch on agricultural operations to ensure uninterrupted food grain production despite climate-related challenges.
Importance of Kharif Season for Indian Agriculture
The Kharif cropping season, which begins with the onset of the southwest monsoon (typically from June to October), is critical for India’s agricultural output. Major crops like rice, pulses, millet, maize, and oilseeds are cultivated during this time. These crops not only support the rural economy but also ensure the country’s food self-sufficiency.
This year’s early sowing data indicates a promising start, which could contribute significantly to rural income and reduce the chances of food inflation. Stable food grain production also helps manage exports, price stability, and consumer food affordability.
Government’s Continued Support to Farmers
In addition to timely weather updates and irrigation support, the government has been focused on promoting climate-resilient farming practices, expanding access to quality seeds, and providing real-time advisories through digital platforms. These steps aim to equip farmers with the tools needed to handle changing climate patterns and market demands.
Furthermore, the government has committed to closely tracking the progress of sowing throughout the season and implementing corrective measures wherever needed. By ensuring coordination between state agencies and central departments, the Ministry hopes to maintain momentum and mitigate potential risks to food production.
Conclusion
The encouraging rise in Kharif crop sowing—especially in paddy and pulses—marks a positive development for India’s agricultural economy. With higher acreage, ample food stocks, and minimal weather-related setbacks, the 2025 Kharif season holds promise for farmers, consumers, and policymakers alike.
This rise in acreage reflects growing farmer confidence and favorable early-season conditions. With the monsoon outlook remaining positive, agricultural experts anticipate further gains in the coming weeks. The government’s continued focus on sustainable farming and timely interventions is expected to support strong yields and overall growth in the agriculture sector.
