By Custard milkshakes are a delicious and creamy treat! They’re essentially a blend of vanilla custard and milk, creating a rich and smooth milkshake.
Simple recipe to make one at home:
Ingredients:
- 1 cup vanilla custard (you can use store-bought or homemade)
- 1 cup milk (whole milk works best for creaminess)
- 1-2 tablespoons sugar (optional, depending on your sweetness preference)
- 1/2 teaspoon vanilla extract (optional, for extra vanilla flavor)
- Ice cubes (optional, for a thicker consistency)
Instructions:
- Blend Ingredients:
- In a blender, combine the vanilla custard and milk. If you’re using ice cubes, add them as well.
- Adjust Sweetness:
- Taste the mixture and add sugar if desired. Blend again until the sugar is fully dissolved.
- Add Vanilla Extract:
- If using vanilla extract, add it to the blender and give it one more blend to mix everything together.
- Serve:
- Pour the milkshake into a glass. You can top it with whipped cream, a sprinkle of nutmeg, or a drizzle of caramel or chocolate sauce if you like.
- Enjoy:
- Grab a straw and enjoy your delicious custard milkshake!
