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Jyothsna Vatturi
Jyothsna Vatturi
author
Health
Jyothsna Vatturi
April 11, 2024
“WHO Report: Second most Hepatitis B, C Cases India after China”
The WHO report’s findings regarding India having the second-highest number of hepatitis B and C cases after China underscore the…
Food
Jyothsna Vatturi
April 11, 2024
“Feast of Eid: Indulge in Chello Kebab Koobideh”
Chello Kebab Koobideh is a delicious dish perfect for celebrating Eid. Preparation Of Chello Kebab Koobideh: Ingredients: 500g ground beef…
Health
Jyothsna Vatturi
April 10, 2024
“Onions: Nature’s Heat Relief”
While onions can offer some relief from the effects of summer heat, it’s important to note that they should be…
Food
Jyothsna Vatturi
April 10, 2024
“Recipee:Paneer Kalakand “
Paneer Kalakand is a popular Indian sweet made from paneer (Indian cottage cheese) and condensed milk. It has a rich,…
Food
Jyothsna Vatturi
April 9, 2024
Ugadhi Pachadi Recipee
Ugadhi Pachadi is a traditional dish made in South India, especially in the states of Andhra Pradesh, Telangana, Karnataka, and…
Health
Jyothsna Vatturi
April 9, 2024
“Nutritional Value Of Dates”
Dates are packed with essential nutrients, including fiber, vitamins, and minerals. They are a good source of energy due to…
Health
Jyothsna Vatturi
April 8, 2024
Breakfast plan to lose up to 2 kgs in a week
Losing up to 2 kgs in a week requires a combination of a calorie-controlled diet and regular physical activity. Breakfast…
Food
Jyothsna Vatturi
April 8, 2024
Mango Coconut Ice Cream
Indulge in Tropical Bliss with Homemade Mango Coconut Ice Cream When the sun beats down and the heat feels relentless,…
Health
Jyothsna Vatturi
April 7, 2024
“Sugarcane Juice: The Nutrient-Packed Elixir for Your Health”
Sugarcane juice is not only delicious but also offers numerous health benefits. Here are eight reasons why everyone should consider…
Health
Jyothsna Vatturi
April 6, 2024
Ways to use soaked methi sprouts
Using leftover soaked methi (fenugreek) sprouts is a wonderful way to add both nutrition and flavor to your meals. Here…
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